Everything starts with a beginning or onion, carrots, and celery…

My name is Julie. I currently reside in Lancaster County, Pennsylvania. I’m a full-time preschool teacher for a group of rambunctious, feisty, and wonderful group of two and three year old children. When I’m not at work, I enjoy going to coffee shops, my dog, hiking, singing, and learning the Czech language.

More importantly, I LOVE soup. There’s something comforting about making a big pot of soup simmering on the stove and putting leftovers away knowing the next day they will taste even better.

I didn’t know I had a love for soup until I was in college and all I wanted to eat from the dining hall was soup. Never chicken or tacos or even dessert. Occasionally, I would have a small bowl of soup as dessert if nothing else appealed to me. Its college… we’ve all made those choices when we’ve felt it to be necessary.

Even so, my passion doesn’t lie with just one kind of soup. It could be creamy and indulging to light and detoxing or recreating a non-soup meal into a soup, such as taco or lasagna soup (YUM). I’m never opposed to eating soup for breakfast because eggs, bacon, and cereal are really just a social construct that Americans have built.

Soup is the goal for this blog. I hope to delight, bring insight, and indulge you in many recipes. Please join me for a big bowl of steamy goodness and tell me about it, too!

With many regards,


One Reply to “Everything starts with a beginning or onion, carrots, and celery…”

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